Skills essential to success in the hospitality industry are similar to those required for any other management position. They include financial and business management, marketing and public relations skills.  Strong human resource management skills are a must in an industry where staff turnover is high, to recruit the right staff and lead and manage them to provide excellent customer service.

Other general management skills include those needed to maintain a safe and secure environment for both staff and customers, and to ensure that all health, occupational safety and licensing regulations are met.

To work effectively in a management position in the hospitality industry, you also must be able to do all the things your staff do, so that when necessary you are able to help out or cover for them if they’re unable to work.

You can gain the skills you need to work as a manager in the hospitality industry by different pathways.  You can complete a diploma or advanced diploma at TAFE or a private training provider or a degree specializing in hospitality at university.  Alternatively, you can work your way up from the bottom gaining management skills and experience on the job as you go.  Managers who gain their skills this way can go through a process to have their skills formally recognized by a training provider.